Jean's Special Breakfast Pancakes at Shaker Meadows

1/2 cup flour
1/4 cup quick oats (or use regular oats - put through a food processor)
1/4 cup yellow corn meal
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon nutmeg
1 tablespoon corn oil
1 egg
3/4 cup buttermilk
1/4 cup whole milk

Beat milk, oil, and egg.
Whisk together dry ingredients.
Whisk milks into dry ingredients.

Let sit at least 15 minutes.  Bake on hot griddle.  Serve immediately.
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Berkshire Quilts